I am growing several sweet as well as hot peppers. One evening I witnessed my Bengali family try the Habanero. Now, these are people used to hot and spicy food. At first they claimed not to be impressed with the pepper, but by some fluke they must have tried a part of it that wasn’t …
Monthly Archives: August 2010
Amie’s Summer: School Work, Art Work, Play
Amie is at the moment in her tent, erected with sofa cushions and a sheet in our living room a couple of days ago. With the aid of a flashlight she reading aloud from an Usborne Farmyard Tales book. She has made strides reading. If she keeps it up, she’ll read fluently from, say, Henry …
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HONEY!
When Tom (the hive inspector) pulled out one of the frames, he said it looked like perfectly good honey and I could harvest it.There would be another flush of nectar at the end of summer, so whatever I took they would easily rebuild and refill. So yesterday I did just that. The bees only got …
Homemade Quince Atchar (Chutney)
You may remember the quinces (2 lb. 4 oz.) I was given by my friend. My MIL tasted them and after her face stopped puckering she happily concluded that we could make an Indian atchar (a kind of chutney) out of them. I cut and cored the small, hard and dry quinces – peeling them …
One Hectic Summer
Hive inspection by the county inspector That’s one whole frame full of good honey, both sides. I’ll harvest it when the rain holds up. ~ I apologize for the dearth of posts. Our household has been in such a flux and beset by crises these last few months, it has been hard to sit and …
Hive Inspection and Those Disgusting Varroa Mites
This morning I had a visit from my county’s hive inspector. He was a nice man with almost 20 years of experience. We talked about Italian bees vs Carnolians, packages vs. swarms, treating versus letting the bees fight it out, win or loose. The inspection showed a good amount and variety of healthy bees, lots …
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Herbs – Drying
What a great day I had yesterday. I spent many hours in my garden, pulling weeds and dead plants, bulking up my compost, pruning the tomato plants, harvesting three (3!) nearly ripe tomatoes and any more cherries, a blond cucumber, a purple cabbage, a red carrot, multicolored dry beans and lots of green herbs. So …
Back in the Garden
We’re back from a week at the Cape. We stayed in a little salt box cottage among the stunted pines, under the constant screep of the mating (and molting) cicadas. We saw the Perseids, built castles in the sand, went looking for beaches with waves not too intimidating for a four-year-old and a six-year-old. It …
At the Cape
I’m enjoying a week of holiday at Cape Cod. Will report back on Monday, 16 August.
Cool! A Poisonous Weed in My Garden
I was showing off my comfrey patch (above) to my mother-in-law when suddenly she asked “what is that!” I confessed not to know. I had weeded the bed – which also has some hostas, feverfew and columbine in it – some days before, and I had noticed this one weed, very beautiful, very singular, and …