Putting Up for Winter

Here’s a little post I’ll return to from time to time to add what I’ve put up. There’s already a lot of frozen beans and carrots stashed away, so I’m started in medias res here. August 22: sauced Freecycled apples. Result: apple sauce: 8 pints August 24: sauced more Freecycled apples with the tribe (read here). …

Local Lunch and other Food

Pickling summer squash into a relish, using this recipe (which is not an endorsement, just a record so that, if we do like it, I know how I prepared it – {UPDATE: After tasting it, I DO endorse it}), CSA squashes, zucchinis and green peppers colonizing my fridge and homegrown onions. (for the record: I …

First Day of School Harvest

Amie was so excited about the first day of school (third grade) that she was awake until 11:30 last night. Still, she was up bright and early and happily went off to school. First thing I did after she and DH had left was visit the garden. I harvested all the beans from the other …