Behind it is what’s left of Bread no. 1. I found the oven thermometer and determined that when set at 45o F my oven only heats up to 420 F. I’ll rectify that tomorrow. The bead is goooood though, and – one more advantage – it heats up my kitchen.
Be joyful though you have considered all the facts
Are you doing the Artisan Bread in 5? We love that bread, but are still looking for something that slices well for sandwiches. And I just ran out of yeast and so am thinking about restarting my sourdough culture…